DEARBORN — Henry Ford College’s Fifty-One O One student-run restaurant will hold its annual bake sale Nov. 22 and 23 in the Student & Culinary Arts Center on the main campus, 5101 Evergreen.
The times will be from 10 a.m. to 2 p.m. Nov. 22, and 10 a.m. to 2 p.m. and 5 to 7 p.m. Nov. 23.
Desserts and breads prepared by HFC culinary students have become a tradition in many homes during the holidays. Baked items available for sale are:
• Pumpkin pie, $6.99.
• Pecan pie, $7.99.
• Double-crusted apple pie, $6.99.
• Dutch apple pie, $6.99.
• Cherry crumb pie, $6.99.
• Old-fashioned mincemeat pie, $7.99.
• Mini-pies (pumpkin, cherry crumb, Dutch apple), $4.
• Pumpkin cheesecake, $13.99.
• 5101 vanilla cheesecake, $13.99.
• 5101 cheesecake with cherries, $14.99.
• Pumpkin roulade with cream cheese filling, $6.99.
• Braided Challa bread, $3.49.
• Soft dinner rolls (per dozen), $3.49.
• Cranberry pumpkin loaf (small), $2.99.
• Cranberry pumpkin loaf (large), $3.99.
For questions or further information, call 313-206-5101.